Food of Culture "World of Coal Cooking" Ebook
Food of Culture "World of Coal Cooking"
por Peter Ingrasselino
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Sobre o Ebook
"Food of Culture" cookbook "World of Coal Cooking" is part of a reality series of cookbooks by Author and Chef Peter Ingrasselino about his travels, experiences and recipes threw his journey in Food and Culture.
Características e detalhes
- Categoria principal: Culinária
- Versão Ebook com layout fixo, 118 pgs
- Data de publicação: out 18, 2019
- Última edição out 19, 2019
- Idioma English
- Palavras-chavee Peter Ingrasselino, cooking, ccokbook
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Sobre o autor
Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.