a decade of dish
sex and the kitchen
por michele niesen
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Sobre o livro
In 1997, I was broke and had quit my job in advertising and fled NYC. I opened a "supper club" private underground dinner party in a rented Victorian in Atlanta's Inman Park, mostly to pay bills and partly because I needed a career change. It blossomed in an old timey 'salon style' with elaborate decor, decadent culinary experiments and live acoustic jazz. I developed it into a commercial venture in the (then) abandoned, uncool, vacant downtown Decatur. Cheap rent, close to Atlanta. I renovated the building with an old black guy living in a car behind my warehouse apartment and ran it on a shoe string until suddenly, I was kinda famous. The rest is history in A Decade of Dish.
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Características e detalhes
- Categoria principal: Biografias e memórias
- Categorias adicionais Culinária
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Opção de projeto: Quadrado pequeno, 18×18 cm
Nº de páginas: 80 - Data de publicação: maio 23, 2008
- Idioma English
- Palavras-chavee restaurant business, cooking, travel, memoir
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Sobre o autor
Stories about my entrepreneurial ventures in decade sized chunks. Success, failure, trying again, death, loss, learning and reinvention. Still learning and still writing. Thanks for checking out my work.