Breaking Bread Around the World: A Culinary Journey of Global Recipes by Dedra L. Stevenson.

Renowned for her Fantasy Fiction, Courtroom Drama, and Horror, Dedra L. Stevenson surprises readers with Breaking Bread Around the World—a beautifully curated collection of her favorite international recipes.

Initially inspired by a desire to introduce her family to global cuisines during Ramadan, this cookbook explores 30 countries’ signature dishes, providing easy-to-follow meal plans that capture the spirit of each culture.

With a unique blend of culinary expertise and cultural insight, Stevenson includes stunning photographs of every dish, along with her personal notes on each country, offering a touch of travel and cultural knowledge. The book is perfect for both seasoned and aspiring cooks, with numerous vegan-friendly options thoughtfully included. From breakfast ideas and side dishes to indulgent desserts, the bonus chapter rounds out a well-rounded selection of recipes.

Breaking Bread Around the World not only serves as an invaluable addition to any kitchen but also gives back, with a portion of the profits supporting charities that feed those in need. Whether you’re looking to explore global flavors or share meaningful meals with loved ones, this cookbook promises an enriching journey for the senses and the soul.
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